Cherry Fluff

Sometimes it’s a relief to make up a dessert that takes about five minutes and some time in the fridge.  This is definitely one of those desserts.  Those five minutes of prep will be amply rewarded with the moans and sighs of pure pleasure when your family or guests dive face first into this incredible dessert salad.

It’s recipes like this that will bring smiles to your guests face and will also have them asking you for the recipe later.  Trust me.  I love that this recipe makes up a generous amount – plenty for a party.  If you’re just making it for your family, you’ll definitely be rewarded with leftovers which can be enjoyed throughout the week.

Cherry Fluff dessert salad is one of my favorite cherry recipes! This easy dump and go salad is perfectly sweet, pretty and pink! 

Ingredients

1 8 oz container Cool Whip (I use lite)

1 14 oz can sweetened condensed milk (I use fat-free)

1 21 oz can cherry pie filling

1 20 oz can crushed pineapple, well drained

2 cups mini marshmallows

1 cup shredded coconut (unsweetened or sweetened is fine)

½ cup chopped pecans (optional)

Instructions 

Full Recipes >> momontimeout

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